DEVILED EGG - bacon bits, lettuce, tomato chutney 4

MUSHROOM ARANCINI - shiitake, taleggio, charred scallion aioli 6

FOIE GRAS TOAST*- brioche, strawberry, fennel 9

HAM AND CHEESE WONTONS – gruyere, smoked ham, dijonnaise 15

BEEF TARTARE* - dijon, truffle, cornichon, egg yolk, fine herbs, buttered toast 20

GRILLED OCTOPUS – yam, soy, cilantro, daikon, lime, peanuts 30

SQUASH TARTINE – chevre, basil aioli, tomato vinaigrette, tandoori honey 19

CAESAR SALAD - romaine, croutons, parmesan 13

ENTREES

SPICY LOBSTER SPAGHETTI - chili-tomato sauce, toasted bread crumbs, bottarga 34

RYE CAVATELLI - lamb sugo, parmesan foam, pistachio gremolata 28

PORK CHOP* - smoked cheddar polenta, braised collard greens, fig mostarda 45

GRILLED SHOULDER STEAK* - roasted poblano butter, chimichurri fingerlings 46

FARRO RISOTTO - roasted oyster mushrooms, squash, pickled fennel, crispy shallot 29

ROASTED SALMON - zucchini, coconut-lime beurre blanc, red curry chili crisp 39

SIDES

BUFFALO CAULIFLOWER - cauliflower puree, celery salad, bleu cheese 23

BRUSSELS SPROUTS - mojo verde, pickled red onion, ham powder 17

GLAZED BABY CARROTS - curry-spiced carrot puree, toasted coconut, tamarind, radish 17

BREAD SERVICE - assorted breads and butters 12

DESSERT

DARK CHOCOLATE CREMEUX TART - strawberries 11

BAKLAVA TART - candied pistachios 10

RASPBERRY SEMOLINA TART - caramelized white chocolate crumble 10

AFFOGATO - choice of vanilla or butter brittle ice cream 7

Make it extra indulgent by adding a splash of

LIQUOR 43 - golden, sweet vanilla and a citrus kick

ALLSPICE DRAM - a warm, spiced Caribean Twist

XILA SPICY MEXICAN CHOCOLATE LIQUEUR- a bold, spiced cocoa kick

FRANGELICO - nutty hazelnut liquer

add a shot fror $10